Delicious Design

Delphine Huhuet - speculoos

We love the ever-interesting and changing ways that food and design influence one another, so we’re excited to see the new exhibition happening at the Mart Museum in Italy – “The Food Project: The Shape of Taste.” Several well-known design projects conceptually exploring food, by Bompas & Parr, Gaetano Pesce, and Delphine Huguet are included, along with new takes on pasta design, and a site-specific installation by influential Spanish food designer Martì Guixé. All is on view through June 2.

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